Results
| # | Name | Matches (won/lost) | Frames (won/lost) | Win percentage | Points | |
|---|---|---|---|---|---|---|
| 1 |   Philip Sanchez GangfløtOslo BK  | 
    6 (5/1) | 70 (38/32) | 
     54%  | 
  
  
  100 | |
| 2 |   Michael GangfløtFredrikstad BK  | 
    6 (4/2) | 52 (29/23) | 
     56%  | 
  
  
  87 | |
| 3 |   Arne Wiese-HansenPlankebyen BK  | 
    4 (3/1) | 34 (20/14) | 
     59%  | 
  
  
  74 | |
| 3 |   Roar EdvardsenFredrikstad BK  | 
    4 (3/1) | 42 (22/20) | 
     52%  | 
  
  
  74 | |
| 5 |   Albert-Roman Borrie StensrødOslo BK  | 
    3 (2/1) | 31 (15/16) | 
     48%  | 
  
  
  61 | |
| 5 |   Ole Tobias Tanilon GangfløtFredrikstad BK  | 
    3 (1/2) | 31 (15/16) | 
     48%  | 
  
  
  61 | |
| 5 |   Ib Andersen | 
    3 (1/2) | 31 (15/16) | 
     48%  | 
  
  
  61 | |
| 5 | Fredrikstad BK  | 
    3 (2/1) | 25 (17/8) | 
     68%  | 
  
  
  61 | |
| 9 |   Eystein GangfløtFredrikstad BK  | 
    3 (1/2) | 27 (12/15) | 
     44%  | 
  
  
  49 | |
| 9 |   Jonas Sanchez GangfløtFredrikstad BK  | 
    3 (1/2) | 30 (13/17) | 
     43%  | 
  
  
  49 | |
| 9 |   Thomas PedersenFredrikstad BK  | 
    3 (1/2) | 32 (17/15) | 
     53%  | 
  
  
  49 | |
| 9 |   Rune LøeOslo BK  | 
    3 (1/2) | 24 (9/15) | 
     38%  | 
  
  
  49 | |
| 13 |   Espen KristiansenFredrikstad BK  | 
    2 (0/2) | 14 (4/10) | 
     29%  | 
  
  
  37 | |
| 13 |   Giena TanilonToten BK  | 
    2 (0/2) | 22 (9/13) | 
     41%  | 
  
  
  37 | |
| 13 |   Sandro HasecicFredrikstad BK  | 
    2 (0/2) | 21 (8/13) | 
     38%  | 
  
  
  37 | |
| 999 |   Sabahudin ComorFredrikstad BK  | 
    0 (0/0) | 0 (0/0) | 
     0%  | 
  
  
  0 | 
| Starts | Jun 5, 2019, 5:36 PM (local time) | 
|---|---|
| Entry deadline | Jun 5, 2019, 5:36 PM (local time) | 
| Organizer | Fredrikstad BK | 
| Contact | Eystein Gangfløt (geystein@yahoo.com, 47232705) | 
| Format | Double to Single elimination (16 Participants) | 
| Race to | 5 | 
| Handicap | With handicap | 
| More info | |
| 
         Salongen åpner kl. 16.00. Turneringen starter kl. 17.30. Det blir som vanlig mye god mat til hyggelige priser. 
       | 
    |
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